At Voodoo Brewing in Virginia Beach we are looking for an experienced kitchen manager that has experience in the back of the house. Join our Voodoo team and let's create some tasty meals for our guests in Virginia Beach!
Benefits/Perks
Benefits/Perks
- Flexible Scheduling
- Competitive Compensation
- Career Advancement Opportunities
Job Summary
We are seeking a talented Kitchen Manager to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we want to hear from you.
We are seeking a talented Kitchen Manager to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we want to hear from you.
Responsibilities:
- Create menus according to season and customer research
- Set up the kitchen with necessary tools and equipment
- Prepare food and present it in an appealing manner
- Supervise and delegate tasks to other team members
- Maintain appropriate levels of inventory and restock when necessary
- Follow all food safety regulations
Qualifications:
- Previous experience as a sous chef or kitchen manager
- Experienced in ordering with Sysco/US Foods/PFG
- ServeSafe or Food Handler’s Certification
- Advanced knowledge of culinary techniques and recipes
- Ability to remain calm and thrive under pressure
- Excellent time management skills
- Strong leadership skills
Email thevoodoomax@gmail.com for more information on this position.
Compensation: $40,000.00 - $55,000.00 per year
VOODOO BREWING CO.
Voodoo Brewing Co. was founded in 2005 in Meadville, PA, with our first taproom opening in 2012. Since that time, our brand has seen explosive growth. After opening a second taproom in Homestead, PA (outside of Pittsburgh) in 2015, followed by another taproom in Erie, PA in 2016, we recognized the need to produce our award-winning beer in larger volume.
Voodoo Brewing Co. opened our Production Facility, a sweeping space that affords us the capability to expand our inventory almost indefinitely, in early 2017. Finally we opened an additional pub in State College, PA in 2019.
EMPLOYEE OWNED
Voodoo Brewing Co. has a globally recognized brand, having received accolades from all over the world because of our attention to detail and quality of ingredients. It is because of this attentiveness, product consistency, and beer innovation that we are continually invited to the most prestigious festivals around the world.
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