Benefits/Perks
- Flexible Scheduling
- Competitive Compensation
- Career Advancement Opportunities
Job Summary
We are seeking a Server/Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology. We'll be looking for server/bartenders with Mon-Sun 11am-11pm availability. Weekend and evening availability is a must.
We are seeking a Server/Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology. We'll be looking for server/bartenders with Mon-Sun 11am-11pm availability. Weekend and evening availability is a must.
Responsibilities
- Take drink and food orders
- Serve customers both at the bar and in the main restaurant
- Know and be able to talk about craft beer.
- Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
- Collect payment and operate cash register
- Familiarity with BarTrack (not necessary, but it's a plus)
- Order, maintain, and restock inventory of bar supplies and ingredients
- Perform duties associated with opening and closing the bar, including cleaning and mopping
Qualifications
- High school diploma/GED
- Previous experience in food service, hospitality, or bartending is preferred
- Mixology or hospitality certification is preferred but not required
- Knowledge of alcoholic beverages and bar menu items
- Level 1 Cicerone certification (Certified Beer Server) encouraged
- Legal age to serve alcoholic beverages
- Ability to work well in a fast-paced environment
- Excellent customer service and time management skills
- Ability to work well in a team environment
VOODOO BREWING CO.
Voodoo Brewing Co. was founded in 2005 in Meadville, PA, with our first taproom opening in 2012. Since that time, our brand has seen explosive growth. After opening a second taproom in Homestead, PA (outside of Pittsburgh) in 2015, followed by another taproom in Erie, PA in 2016, we recognized the need to produce our award-winning beer in larger volume.
Voodoo Brewing Co. opened our Production Facility, a sweeping space that affords us the capability to expand our inventory almost indefinitely, in early 2017. Finally we opened an additional pub in State College, PA in 2019.
EMPLOYEE OWNED
Voodoo Brewing Co. has a globally recognized brand, having received accolades from all over the world because of our attention to detail and quality of ingredients. It is because of this attentiveness, product consistency, and beer innovation that we are continually invited to the most prestigious festivals around the world.
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